Kitchen Dept Handling
Any BHM , IHM & Hotel Management Fresher’s also can apply
Ensures Housekeeping service standards are in accordance with the Operations Manual.
Ensures all Housekeeping employees deliver the brand promise and provide exceptional guest service at all times.
Ensures Housekeeping employees also provide excellent service to internal customers in other departments as appropriate.
Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily.