Roles and Responsibility
Position - Manager /Sr. Manager
-Managing & working strategically with key accounts for growing business
-Participating in developing sales strategies to satisfy business plan objectives, as well as to maximize sales opportunities.
-Foster excellent relations with customers by engaging customers in proactive promotional activities.
-Keeping abreast of competitive activities, prices and new business opportunities. .
-Monitor customer service to ensure the timely shipment of orders.
-Meeting quarterly and annual sales targets and contributing to total sales target/Budget.
Qualification : Min B.Tech in Food Technology with Management degree
Minimum 5 to 8 years of experience in the field of Sales & Marketing in particular handling key a/c s ( from Food industry)